Our company has developed a restaurant service system for this situation. When the manager sits in the manager's office, he knows the status of the restaurant, which table is the main dish, which table to pay for, which table to add water, which area is responsible for The waiters are lazy and all take your eyes, so the waiters must be active and not ignorant. At the same time, because of systematic reminders, it is possible to reduce the number of waiters by 30%, and also improve the quality of service, improve the dining environment, and increase customer retention rates. Can less people do more things? Duang~ right, please see the system description below: Â Â Â Â Guangzhou Xiangzi Information Technology Co., Ltd. Http:// Jiaxing Love Riding Electronic Technology Co.Ltd. , https://www.loveriding.cn
Does your restaurant have a large team of waiters? Wages are huge? Even if there are so many waiters, they will still receive complaints from customers. Allow customers to wait long? When the waiter is busy, he misses the customer's request? The waiter himself dizzy?
Manager Luo, mobile phone 13360379020, QQ15629604 
[Shunzi Restaurant Service System] Â Guangzhou Xiangzi Information Technology Co., Ltd.